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    • CHRISTMAS EVE

    CHRISTMAS EVE PRIX FIXE MENU 
    $78pp - three course | $108pp - four course

    FIRST COURSE
    Italian Roastie or Butternut Squash Soup

    SECOND COURSE
    Winter Squash Agnolotti or Truffle Risotto

    THIRD COURSE
    Halibut or Filet Tagliata

    DESSERT 
    Lemon Curd with Strawberries or Chocolate Budino

    CHRISTMAS EVE A LA CARTE MENU

    APPETIZERS

    • ITALIAN ROASTIE

      murder point oysters, calabrian chili crunch butter

      $24

    • WINTER CITRUS WITH PROSCIUTTO DI PARMA

      blood orange, finger lime caviar, prosciutto, olive crostini

      $19

    • GRILLED RADICCIO SALAD

      candied walnuts, balsamic miso vinaigrette, herbs, parm

      $17

    • BUTTERNUT SQUASH SOUP

      toasted pepitas, calabrian chili, fried sage

      $12

    • BABA GANOUSH CAPONATA

      golden raisin caponata, roasted eggplant, calabrian chili, crackers

      $12

    • FRIED POLENTA

      alabama crab salad, sesame seeds, nori, celery leaves

      $21

    SHARE PLATES

    • WINTER SQUASH AGNOLOTTI

      brown butter, pistachio, lemon, herbs

      $22

    • PRAWNS AND CAVIAR

      roasted prawns, scampi caviar sauce, charred brioche

      $25

    • STUFFED DELICATA SQUASH

      oven roasted squash, ricotta, nduja, dill, toasted seeds

      $20

    ENTREES

    • FILET TAGLIATA DI MANZO STYLE

      arugula, parm, olive oil, maldon

      $45

    • HALIBUT ALLA SICILIANA

      tomatoes, capers, olives, garlic, oregano

      $46

    • ROASTED CHICKEN

      confit leg, garlic, jus, crunchy bread, herbs

      $38

    • TRUFFLE RISOTTO

      brown butter, porcini dust, wild mushrooms, taleggio, parm

      $33

    • ROASTED SALMON

      carrot romesco, broccolini, gremolata

      $33

    DESSERT

    • CHOCOLATE BUDINO

      lemon curd with strawberry

      $12

    • PETRONI’S TIRAMISU

      $12

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    CHRISTMAS

    BREAKFAST
    A LA CARTE | 7:00 AM - 9:00 AM 


    CHRISTMAS BUFFET 
    12:00 PM- 8:00PM
    $74.00 PER ADULT| $40.00 PER CHILD (5 - 12 YEARS)
    excludes beverage, tax, and gratuity

    Mains

    • PRIME RIB

    • HONEY GLAZED HAM

    • CHILLED SHRIMP WITH COCKTAIL SAUCE

    • MEATBALLS WITH SUNDAY GRAVY

    • SWEET POTATO CASSEROLE

    • ROASTED HONEY GLAZED CARROTS

    • SALMON PICCATA

    • MASHED POTATOES

    • BROCCOLINI

    • CRANBERRY-BACON BRUSSELS SPROUTS

    • 4 CHEESE MAC & CHEESE

    • CAESAR SALAD

    • ARUGULA SALAD

    • ASSORTED FOCACCIA

    Desserts

    • PECAN PIE

    • TIRAMISU

    • CHOCOLATE BUDINO

    • NEW YORK STYLE CHEESECAKE

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    NEW YEAR'S EVE

    NEW YEAR'S EVE PRIX FIXE MENU 
    $78pp - three course | $108pp - four course

    FIRST COURSE
    Italian Roastie or Butternut Squash Soup

    SECOND COURSE
    Winter Squash Agnolotti or Truffle Risotto

    THIRD COURSE
    Halibut or Filet Tagliata

    DESSERT 
    Lemon Curd with Strawberries or Chocolate Budino

    NEW YEAR'S EVE A LA CARTE MENU

    APPETIZERS

    • ITALIAN ROASTIE

      murder point oysters, calabrian chili crunch butter

      $24

    • WINTER CITRUS WITH PROSCIUTTO DI PARMA

      blood orange, finger lime caviar, prosciutto, olive crostini

      $19

    • GRILLED RADICCIO SALAD

      candied walnuts, balsamic miso vinaigrette, herbs, parm

      $17

    • BUTTERNUT SQUASH SOUP

      toasted pepitas, calabrian chili, fried sage

      $12

    • BABA GANOUSH CAPONATA

      golden raisin caponata, roasted eggplant, calabrian chili, crackers

      $12

    • FRIED POLENTA

      alabama crab salad, sesame seeds, nori, celery leaves

      $21

    SHARE PLATES

    • WINTER SQUASH AGNOLOTTI

      brown butter, pistachio, lemon, herbs

      $22

    • PRAWNS AND CAVIAR

      roasted prawns, scampi caviar sauce, charred brioche

      $25

    • STUFFED DELICATA SQUASH

      oven roasted squash, ricotta, nduja, dill, toasted seeds

      $20

    ENTREES

    • FILET TAGLIATA DI MANZO STYLE

      arugula, parm, olive oil, maldon

      $45

    • HALIBUT ALLA SICILIANA

      tomatoes, capers, olives, garlic, oregano

      $46

    • ROASTED CHICKEN

      confit leg, garlic, jus, crunchy bread, herbs

      $38

    • TRUFFLE RISOTTO

      brown butter, porcini dust, wild mushrooms, taleggio, parm

      $33

    • ROASTED SALMON

      carrot romesco, broccolini, gremolata

      $33

    DESSERT

    • CHOCOLATE BUDINO

      lemon curd with strawberry

      $12

    • PETRONI’S TIRAMISU

      $12

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    SMALL(ISH) PLATES

    • TIRAMISU FRENCH TOAST STICKS

      brioche, espresso, mascarpone

      $15

    • HOUSEMADE GRANOLA

      organic yogurt, fresh berries

      $13

    • EGGS IN PURGATORY

      two eggs, spicy marinara, fresh mozz, foccacia

      $16

    HANDHELDS

    choice of steak fries, fruit or breakfast potatoes

    • BACON, EGG & CHEESE

      new school american, seeded roll

      $15

    • SAUSAGE, EGG & CHEESE

      new school american, seeded roll

      $15

    • CHICKEN IN A BISCUIT

      fried chicken thigh, hot honey, fried egg

      $19

    • AVOCADO TOAST

      chili flakes, sieved egg, pickled shallot, parmesan

      $15

    • BAD *SS BURRITO

      strip steak, eggs, potato croquet, calabrian aioli, parmesan

      $19

    PLATES

    • CLASSICO*

      two eggs*, bacon, parsley sausage, breakfast potatoes & toast

      $18

    • RICOTTA PANCAKES

      choice of: blueberries, chocolate chips or bananas

      $16

    • SPINACH & RICOTTA CRESPELLE

      8-hour marinara, parmesan, pecorino

      $17

    • PROSCIUTTO BENEDICT*

      oregano hollandaise, focaccia, breakfast potatoes

      $18

    • CAPRESE OMELETTE

      basil, sun-dried tomatoes, fresh mozz, breakfast potatoes

      $16

    • THREE PIGS OMELETTE

      bacon, ham, italian sausage, breakfast potatoes

      $18

    SIDES

    • SMOKED BACON OR PARSLEY SAUSAGE

      $6

    • OLIVE OIL ROSEMARY POTATOES

      $6

    • TWO EGGS*

      $6

    • SINGLE PANCAKE

      $5

    • SEASONAL FRUIT PLATE

      $9

    BAKERY

    • CORNETTI

      choice of nutella, marmalade, or whipped brown butter

      $6

    • DAILY SCONE

      cranberry-orange

      $6

    • Corn Muffin

      $6

    • FOCACCIA & OLIVE OIL

      $6

    • BAKER’S TRAY

      a selection of all four

      $19

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

     

    SMALL(ISH) PLATES

    • TIRAMISU FRENCH TOAST STICKS

      brioche, espresso, mascarpone

      $15

    • HOUSEMADE GRANOLA

      organic yogurt, fresh berries

      $13

    • EGGS IN PURGATORY

      two eggs, spicy marinara, fresh mozz, foccacia

      $16

    HANDHELDS

    choice of steak fries, fruit or breakfast potatoes

    • BACON, EGG & CHEESE

      new school american, seeded roll

      $15

    • SAUSAGE, EGG & CHEESE

      new school american, seeded roll

      $15

    • CHICKEN IN A BISCUIT

      fried chicken thigh, hot honey, fried egg

      $19

    • AVOCADO TOAST

      chili flakes, sieved egg, pickled shallot, parmesan

      $15

    • BAD *SS BURRITO

      strip steak, eggs, potato croquet, calabrian aioli, parmesan

      $19

    • OUR BURGER*

      american cheese, lto, fry sauce, spicy pickles

      $17

    PLATES

    • CLASSICO*

      two eggs*, bacon, parsley sausage, breakfast potatoes & toast

      $18

    • RICOTTA PANCAKES

      choice of: blueberries, chocolate chips or bananas

      $16

    • SPINACH & RICOTTA CRESPELLE

      8-hour marinara, parmesan, pecorino

      $17

    • PROSCIUTTO BENEDICT*

      oregano hollandaise, focaccia, breakfast potatoes

      $18

    • CAPRESE OMELETTE

      basil, sun-dried tomatoes, fresh mozz, breakfast potatoes

      $16

    • THREE PIGS OMELETTE

      bacon, ham, italian sausage, breakfast potatoes

      $18

    • SALMON PICATTA*

      fingerling potatoes, spinach, capers, meyer lemon

      $32

    • CHICKEN PARM

      thin crispy cutlets, spaghetti, 8-hour marinara

      $29

    • FUSILLI ALLA VODKA

      8-hour marinara, garlic, fresh chili, fontina, pangrattato

      $24

    • SPICY SHRIMP & SPAGHETTI

      calabrian chile, basil, thyme

      $26

    SIDES

    • SMOKED BACON OR PARSLEY SAUSAGE

      $6

    • OLIVE OIL ROSEMARY POTATOES

      $6

    • TWO EGGS*

      $6

    • SINGLE PANCAKE

      $5

    • SEASONAL FRUIT PLATE

      $9

    MIMOSAS

    • 90 MINUTE MIMOSA BAR

      orange, cranberry, and pineapple juice

      $28

    • PITCHER OF MIMOSAS

      orange, cranberry, or pineapple juice

      $27

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Book Your Reservation Today!

    TO START

    • FRESH RICOTTA

      charred broccoli, hazelnut, fresh chili, lemon

      $13

    • HOUSEMADE MOZZARELLA STICKS

      fresh pulled mozz, 8-hour marinara, parmesan

      $17

    • FRIED MEATBALLS

      sunday sauce, ricotta, fresh baked focaccia

      $17

    PIZZA

    • MARGHERITA PIZZA

      fresh mozz, sundried tomatoes, basil

      $18

    • FIG & GOAT CHEESE PIZZA

      prosciutto, fresh mozz, arugula, parmesan

      $23

    • WILD MUSHROOM PIZZA

      porcini cream sauce, pickled shallot

      $24

    • PEPPERONI & HOT HONEY PIZZA

      fresh mozz, parmesan

      $22

    SALADS

    add protein: grilled or crispy chicken +9; salmon +12; flat iron steak +14

    • CLASSIC CAESAR SALAD

      iceberg, parmesan

      $14

    • BABY ARUGULA

      candied pistachios, parm, lemon-honey vinaigrette

      $15

    • ITALIAN WEDGE

      iceberg, blue cheese, prosciutto, red onion, tomato, olives, gorgonzola dressing

      $16

    • PIZZERIA SALAD

      iceberg, cucumber, red onion, tomato, olives, creamy italian ranch

      $14

    MAINS

    • SALMON PICATTA*

      fingerling potatoes, spinach, capers, meyer lemon

      $29

    • RIGATONI & SPICY TOMATO SAUCE

      basil, locatelli pecorino, meatballs

      $24

    • FUSILLI ALLA VODKA

      8-hour marinara, garlic, fresh chili, fontina, pangrattato

      $24

    • SPICY SHRIMP & SPAGHETTI

      calabrian chile, basil, thyme

      $26

    SANDWICHES

    choice of steak fries, side salad or chips

    • GRILLED CHICKEN

      sundried tomato pesto, arugula, fresh mozz, garlic aioli

      $16

    • OUR BURGER*

      american cheese, lto, fry sauce, spicy pickles

      $17

    • CHOPPED ITALIAN

      prosciutto, salami, olives, red onion, iceberg, oil & vin

      $16

    SIDES

    • BROCCOLI RABE

      $9

    • STEAK FRIES

      $9

    • HOUSE MADE CHIPS

      $7

    APPETIZER

    choice of

    • PIZZERIA SALAD

      iceberg, cucumber, red onion, tomato, olives, creamy italian ranch

    • MEATBALL 3oz.

      sunday sauce, ricotta, fresh baked focaccia

    ENTRÉE:

    choice of

    • CHOPPED ITALIAN SANDWICH

      prosciutto, salami, olives, red onion, iceberg, oil & vin | fries or chips

    • SALMON CAESAR SALAD *

      iceberg, parmesan

    • FUSILLI ALLA VODKA

      8-hour marinara, garlic, fresh chili, fontina, pangrattato

    DESSERT

    • TIRAMISU

    Available Monday - Friday
    11:30 am - 2:00 pm
    $21.00 per person
    excludes beverage, tax, and gratuity 

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Book Your Reservation Today!

    TO START

    • HOUSEMADE MOZZARELLA STICKS

      fresh pulled mozz, 8-hour marinara, parmesan

      $17

    • FRESH RICOTTA

      charred broccoli, hazelnut, fresh chili, lemon

      $13

    • PROSCIUTTO DI PARMA

      parmigiano and fresh mozz

      $16

    • EGGPLANT PARM

      neapolitan-style

      $14

    • FRIED MEATBALLS

      sunday sauce, ricotta, fresh baked focaccia

      $17

    • SHRIMP SCAMPI

      calabrian chile, basil, thyme

      $16

    PIZZA

    • MARGHERITA PIZZA

      fresh mozz, sundried tomatoes, basil

      $18

    • FIG & GOAT CHEESE PIZZA

      prosciutto, fresh mozz, arugula, parmesan

      $23

    • WILD MUSHROOM PIZZA

      porcini cream sauce, pickled shallot

      $24

    • PEPPERONI & HOT HONEY PIZZA

      fresh mozz, parmesan

      $22

    Salads

    • CLASSIC CAESAR SALAD

      iceberg, parmesan

      $14

    • BABY ARUGULA

      candied pistachios, parm, lemon-honey vinaigrette

      $15

    • PIZZERIA SALAD

      iceberg, cucumber, red onion, tomato, olives, creamy italian ranch

      $14

    Mains

    • SALMON PICATTA*

      fingerling potatoes, spinach, capers, meyer lemon

      $32

    • CHICKEN PARM

      thin crispy cutlets, spaghetti, 8-hour marinara

      $29

    • BLACK TRUFFLE RISOTTO

      porcini, pangrattato, brown butter

      $29

    • PORK CHOP SCARPARIELLO

      potato croquette

      $32

    • NEW YORK STRIP

      glazed carrots, cipollini onions

      $44

    Pastas

    add meatball +6

    • SPAGHETTI & CLAMS

      burano-style

      $27

    • RIGATONI & ROASTED CHICKEN RAGU

      8-hour marinara

      $27

    • FUSILLI ALLA VODKA

      8-hour marinara, garlic, fresh chili, fontina, pangrattato

      $27

    • FRESH PAPPARDELLE & SPICY TOMATO SAUCE

      straciatella, basil, locatelli pecorino

      $25

    Sides

    • SPAGHETTI & MARINARA

      $12

    • POLENTA

      $9

    • BROCCOLI RABE

      $9

    • POTATO CROQUETTE

      $9

    • STEAK FRIES

      $9

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Monday - Friday
    2:30 PM - 5:30 PM
    Bar Only 

    Pizza

    • MARGHERITA PIZZA

      fresh mozz, sundried tomatoes, basil

      $18

    • MEATBALL

      fresh mozz, parmesan, sicilian oregano

      $15

    • Spicy Italian Sausage

      fresh chili, fresh mozz, pecorino, parmesan

      $15

    • FOUR CHEESE

      goat, fresh mozz, pecorino, parmesan

      $15

    Antipasto

    • CHICKEN WINGS

      calabrian bbq sauce

      $12

    • PROSCIUTTO DI PARMA

      parmigiano and fresh mozz

      $12

    • FRESH RICOTTA

      charred broccoli, hazelnut, fresh chili, lemon

      $12

    Drinks

    • NELSON’S GREEN BRIER OLD FASHIONED

      $10

    • MI CAMPO MARGARITA

      $10

    • APEROL SPRITZ

      $10

    • DRAFT BEER

      rotating local handles

      $5

    • HOUSE WINE

      chardonnay, cabernet, pinot grigio

      $6

    Dessert

    • CHOCOLATE BUDINO

    • COCONUT & PECAN CAKE

      salted caramel gelato, sea salt, caramel drizzle

      $12

    • TIRAMISU

      mascarpone cheese, espresso, kahlua

      $12

    After Dinner Cocktails

    • BLESS YOUR HEART

      nbc vodka, lucano amaro, luxardo espresso, kahlua

      $18

    • SALTED CARAMEL OLD FASHIONED

      salted caramel whiskey, rye, orange bitters, cherry, orange peel

      $15

    • ROYAL GELATO

      crown vanilla, kahlua, milk, salted caramel gelato

      $15

    FAMIGLIA MENU
    Let us take care of it all for you
    5 guest minimum

    Piccolo

    $55 per person

    • Primi

      Fresh Ricotta

      Fried Meatballs

      Classic Caesar Salad

    • Segundi

      Salmon Picatta

      Fusilli Alla Vodka

    • Contorno

      Spicy Broccoli Rabe

      Polenta

    • Dolce

      Coconut Cream Cake

    Medio

    $65 per person

    • Primi

      Housemade Mozzarella Sticks

      Fried Meatballs

      Classic Caesar Salad

    • Segundi

      Salmon Picatta

      Fusilli Alla Vodka

      Chicken Parm

      Black Truffle Risotto

    • Contorno

      Spicy Broccoli Rabe

      Polenta

    • Dolce

      Tiramisu

    *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Grande

    $85 per person

    • Primi

      Housemade Mozzarella Sticks

      Fried Meatballs

      Shrimp Scampi

      Classic Caesar Salad

    • Segundi

      Salmon Piccata

      Pork Chop Scarpariello

      New York Strip

      Fusilli Alla Vodka

    • Contorno

      Spicy Broccoli Rabe

      Polenta

    • Dolce

      Coconut Cream Cake

      Tiramisu

    SPRITZ BAR

    • AMALFI

      malfy gin, limoncello, lillet, prosecco, pink grapefruit

      $17

    • APEROL

      aperol, club soda, prosecco

      $17

    • STRAWBERRY RHUBARB

      aperol, lillet blanc, green chartreuse, rhubarb bitters

      $17

    NEGRONI BAR

    • BIANCO

      malfy gin, luxardo, banana, lillet blanc, lavender

      $17

    • SMOKED

      mi campo tequila, aperol, carpano antica, mezcal

      $17

    • THE CLASSIC

      castle and key gin, campari, carpano antica

      $17

    COCKTAILS

    • OLD FASHIONED

      buffalo trace, demerara, bitters

      $21

    • INCENDIO*

      high west campfire, lemon, honey, rosemary, egg white

      $18

    • SARRONO MARGARITA

      mi campo tequila, lime, amaretto, blood orange

      $17

    • BELLA NOTTE

      mi campo tequila, luxardo, lime, limoncello, lemongrass

      $17

    • OLIVETO*

      malfy gin, lemon, rosemary, licor 43, evoo, egg white

      $17

    • SALUTI

      wheatley vodka, lemon, elderflower, ube

      $19

    Martinis

    • ESPRESSO

      nbc vodka, kahlua, vanilla

      $17

    • LIMONCELLO

      titos vodka, lemon grass

      $17

    • PRIMAVERA FIORI

      tanqueray gin, sage, lemon, honey, cardamom

      $17

    N/A MOCKTAILS

    • MARGARITA

      seedlip spice, lime, blood orange, agave

      $13

    • NA-GRONI

      seedlip garden, aperitivo

      $13

    • DRY SPRITZ

      aperitivo, n/a prosecco

      $14

    Seltzer

    • NUTRL CHERRY

      $9

    • NUTRL WATERMELON

      $9

    • NUTRL LEMONADE

      $9

    Local Draft

    • Rotating Seasonal Handles

      $7

    Can Selections

    • MICHELOB ULTRA

      $6

    • PERONI NASTRO AZZURRO

      $8

    • STELLA ARTOIS

      $7

    • BUD LITE

      $6

    • YUENGLING

      $6

    Bubbles

    • Corvezzo Terre Di Marca

      prosecco, veneto, italy

      glass $12

      bottle $50

    • Schramsburg Mirabelle

      brut, california

      bottle $95

    • Veuve Clicquot

      brut champagne, france

      bottle $165

    ROSÉ

    • Calafuria

      puglia, italy

      glass $12

      bottle $50

    • Hearst Ranch Winery

      paso robles, california

      bottle $50

    White Wine

    • Dogliotti

      moscato d’asti, piedmont, italy

      glass $13

      bottle $52

    • Cantina Terlano

      pinot bianco, alto adige, italy

      bottle $75

    • Schlossmuhlenhof

      riesling, rheinhessen, germany

      bottle $69

    • ABBAZIA DI NOVACELLA

      kerner, alto adige, italy

      bottle $90

    • Peter Yealands

      sauvignon blanc, marlborough, new zealand

      glass $14

      bottle $60

    • TERRE PORZIANE

      frascati superiore, monte porzio catone, italy

      glass $19

      bottle $86

    • Terre Gaie Claris

      pinot grigio, venezia, italy

      glass $14

      bottle $60

    • HARTFORD COURT

      chardonnay, russian river valley

      glass $19

      by the bottle $86

    • Hess the Lioness

      chardonnay, napa valley, california

      bottle $125

    Red Wine

    • Failla

      pinot noir, willamette valley, oregon

      glass $21

      bottle $95

    • GAINEY

      Pinot Noir, Santa Barbara, California

      bottle $67

    • Dogliotti

      barbera d’ asti, piedmont, italy

      glass $17

      bottle $71

    • Reva

      barbera d’ alba superiore, piedmont, italy

      bottle $96

    • SPIRITUS TERRAE

      montepulciano d’ abruzzo, abruzzo, italy

      glass $16

      bottle $65

    • CATALDI MADONNA

      Montepulciano D’ Abruzzo, Abruzzo, Italy

      bottle $93

    • CAYMUS THE WALKING FOOL

      Red Blend, California

      glass $21

      bottle $83

    • QUATTRO THEORY

      merlot, napa valley, california

      glass $18

      bottle $81

    • PRELIUS

      Cabernet Sauvignon, Tuscany, Italy

      glass $18

      bottle $81

    • Fontanabianca

      barbaresco, piedmont, italy

      bottle $125

    • Caymus California

      cabernet sauvignon, napa valley, california

      glass $25

      bottle $110

    • Duckhorn

      cabernet sauvignon, napa valley, california

      bottle $104

    • MAURO MOLINO

      Nebbiolo, Barolo, Italy

      bottle $195

    • MONCHIERO CARBONE

      nebbiolo, barolo, italy

      bottle $120

    • SPERI SANT’ URBANO

      Amarone, valpolicella, Italy

      bottle $189

    • Hess Lion Tamer

      red blend, napa valley, california

      bottle $125

    RESERVE WINE

    • LA JOTA

      2010, Cabernet Franc, Howell Mountain, California

      750 mL $295

    • LA JOTA

      2010, Cabernet Sauvignon, Howell Mountain, California

      1.5 L $750

    • KATHRYN HALL

      2019, Cabernet Sauvignon, Napa Valley, California

      3 L $975

    • STAGLIN ESTATE

      2013, Cabernet Sauvignon, Rutherford, California

      1.5 L $750

    • SHAFER HILLSIDE

      2021, Cabernet Sauvignon, Stags Leap, California

      750 mL $465

    • DARIOUSH

      2021, Shiraz, Napa Valley, California

      750 mL $175

    • OPUS ONE

      2018, Red Blend, Oakville, California

      1.5 L $1,050

    Bar Menu

    • MARGHERITA PIZZA

      fresh mozz, sundried tomatoes, basil

      $18

    • HOUSEMADE MOZZARELLA STICKS

      fresh pulled mozz, 8-hour marinara, parmesan

      $17

    • CHICKEN WINGS

      calabrian bbq sauce

      $16

    • PEPPERONI & HOT HONEY PIZZA

      fresh mozz, parmesan

      $22

    • FRIED MEATBALLS

      sunday sauce, ricotta, fresh baked focaccia

      $17

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